Once upon a time there was a little red hen who lived in a big farm-yard. She had eight fluffy yellow chicks. One morning the little red hen found a grain of wheat. . . and that is where it all began. Working, teaching, helping, sharing. And this is where it continues on.
Tuesday, August 18, 2009
Banana Crumb Muffins
These are my favorite banana muffins. Once again, from allrecipes.com. Here's the link: Banana Crumb Muffins.
I've made these several times without any substitutions, following the original recipe. But, I have made them with a few variations, too. I've substituted applesauce for the butter and they were still really good, just a little more "healthy" tasting. This last batch I made, I substituted 1/2 c. whole wheat flour for 1/2 c. flour. They were great! I don't think they tasted any different. I also like to add cinnamon or a little nutmeg to the batter.
I don't think I've ever made banana muffins with a crumb topping. That's my favorite part, so we'll be making these ones.
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