Fruit Salad with Citrus Sauce

This salad is my favorite way to eat fruit. I mix a variety of fruit with Mom's fresh fruit sauce. It looks so pretty in small clear serving cups.

Fresh Fruit Citrus Sauce

1 cup sugar

2 tablespoons cornstarch

1/4 teaspoon salt

3/4 cup water

1 cup orange juice

1/4 cup lemon juice

Any variety of chopped fresh fruit

Combine the sugar, cornstarch, and salt. Pour the liquids in a saucepan. Add the dry ingredients and mix well. Bring to a boil. Let cool and pour over fresh fruit. Keep extra sauce in the refrigerator for up to two weeks. Stir well after refrigerating.